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The Ultimate Classic Homemade American Apple Pie Recipe

Nothing says home like the aroma of a freshly baked apple pie cooling on the counter. This recipe delivers a crisp, flaky crust and a luscious, spiced apple center that defines the American dessert experience. Whether it is for Thanksgiving or a Sunday family dinner, this guide ensures your pie turns out perfect every single time with the perfect balance of sweetness and spice.

Classic Deep-Dish American Apple Pie

⏱ Prep: 45 minutes 🔥 Cook: 55 minutes 🍽 Serves: 8 servings

Ingredients

• 6 large Granny Smith apples, peeled and thinly sliced
• 3/4 cup granulated white sugar
• 2 tablespoons all-purpose flour
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 tablespoon fresh lemon juice
• 2 refrigerated pie crusts or homemade dough
• 2 tablespoons unsalted butter, cubed
• 1 large egg, beaten
• 1 tablespoon coarse sparkling sugar

Instructions

1. Preheat your oven to 425 degrees Fahrenheit.
2. Roll out one pie crust and fit it into a 9-inch pie plate.
3. In a large mixing bowl, combine the sliced apples, sugar, flour, cinnamon, nutmeg, and lemon juice until well coated.
4. Pour the apple mixture into the prepared bottom crust and dot the top with the cubed butter pieces.
5. Place the second crust over the apples. Trim, fold, and flute the edges to seal.
6. Cut four to five small slits in the top crust to allow steam to escape during baking.
7. Brush the top of the crust with the beaten egg wash and sprinkle generously with coarse sugar.
8. Bake for 45 to 55 minutes, or until the crust is golden brown and the filling is bubbling through the slits.
9. Remove from the oven and allow the pie to cool on a wire rack for at least 2 hours before serving.

💡 Chef's Secret Tips

• Use a combination of Granny Smith and Honeycrisp apples for a perfect balance of tartness and texture.
• Place a baking sheet on the rack below the pie to catch any drips from the bubbling fruit.
• If the edges of the crust brown too quickly, cover them with aluminum foil or a pie shield.

Essential Tools for This Recipe

To get the best results, we recommend using these high-quality tools we love.

🛒 View 9-inch Ceramic Pie Dish on Amazon 🛒 View Stainless Steel Apple Peeler and Corer on Amazon 🛒 View Silicone Pie Crust Shield on Amazon

Prices and availability are accurate as of the date/time indicated and are subject to change.

Mastering the classic apple pie is a rite of passage for any home baker. With its golden-brown lattice and aromatic spices, this dish is guaranteed to be the star of your next gathering. Serve it warm with a scoop of premium vanilla bean ice cream for the ultimate experience.